Besides being healthy and very tasty, the chicken has an advantage at the moment of cooking. And is because of its versatility that we can make a lot of delicious and easy-to-make recipes. Because of this, today we have decided to show you how to prepare some yummy chicken breasts recipes which help you to vary your lunch every week and that it doesn’t turn boring eating chicken.
In addition, you can also prepare a feast of chicken breasts in different ways if you have a reunion at your house or if you want to surprise your family members. So let’s check which are the ingredients that we will need and let’s get down to business.
Chicken breasts filled with cheese
The ingredients that we will need to prepare these chicken breasts are:
- A little bit of oil
- 4 skinless and boneless chicken breast
- 125 grams (0,28 pounds) of cream cheese (in 4 slices)
- 1/2 cup of milk
- 3/4 cup of breadcrumb
- 125 grams (0,28 pounds) of grated Parmesan cheese
- 2 crushed or sliced thin cloves of garlic
- The juice of one lemon
- 1/4 teaspoon of salt
- 1/4 teaspoon of paprika (optional)
Steps for the preparation of the recipe:
En this first case of Chicken breasts recipes the first thing that we will do is to preheat the oven to 347°F and grease with a little bit of oil a rectangular oven-proof porcelain. We will take each chicken breast and we will make a cut in the middle and along each one of them, but without completely slicing them.
We will put a slice of cheddar cheese and one of cream cheese in the center of each breast and we will close it, just like a book, and we will put them aside. In a bowl, we will pour the milk and in another one we will put and mix the breadcrumbs with the grated Parmesan cheese. Now what we will do is to pass each of the breasts carefully through the milk and then through the breadcrumbs with cheese, pressing well so that it sticks to the chicken breasts.
We will continue doing this with each one of them and we will put them in the greased oven-proof porcelain, but without putting them one on top of the other ones. We will melt the butter in a small pot over medium heat, then we will pour the lemon juice and the garlic (and if you want to, the paprika). We will spray the chicken breasts with this preparation and we will take this option of Chicken Breasts recipes to the oven for 30 minutes or until the breasts are entirely cooked. We will remove them from the oven and we can serve.
Chicken breast with lemon juice and oregano
The ingredients that we will need for the preparation of this recipe are:
- 300 grams (0,66 pounds) of chicken breasts in slices
- 3 red tomatoes
- 1 avocado
- 1 lemon, the juice and the lemon rindFresh basil leaves
- Salt
- Dried oregano
- Extra virgin olive oil
Steps for the preparation of this recipe:
For this option of Chicken Breasts recipes the first thing that we will do is to marinate the chicken breasts slices with a spoon of olive oil, the lemon juice and a little bit of oregano. We will let them marinate for an hour. Meanwhile, we will chop the tomatoes and we will put them so that we don’t get as much liquid as the tomatoes have.
After the one hour is passed, let’s season the slices and we will put them to roast on a very hot and greased with oil grill. In a salad bowl, we will put the chopped tomatoes and the avocado, also chopped into small squares. We will add the lemon rind and the basil leaves. Now we will add the slices of chicken already cooked and we can serve.
Parmesan chicken breasts
The ingredients that we will need for this recipe option of chicken breasts are:
- 6 half chicken breasts, boneless and without flattening.
- 2 medium garlic cloves, minced
- Salt and pepper
- 1/2 cup of milk
- 1/4 cup of breadcrumb
- 1/4 cup of grated Parmesan cheese
- 4 spoons of extra virgin olive oil
- 1 spoon of butter
Steps to follow to prepare this dish:
The first step that we’re going to perform in this option of Chicken Breasts recipes is to clean the breasts, trying to get rid of the most amount of grease as possible, then we will dry them with paper towel. We will put the chicken breasts in a bowl that we can eventually cover and we will season win garlic, salt and pepper and we will soak them with the milk.
We will let them rest for an hour or, if you want to, overnight allowing them better to absorb the flavors. Meanwhile, we will mix in a bowl the breadcrumbs with grated Parmesan cheese, a little bit of parsley, salt and pepper. We will remove the breasts out of the marinade, we will let them drain for a bit and then we will bread them with the breadcrumbs with grated cheese.
We will take a wide frying pan and we will put it over medium heat with a little bit of butter and olive oil. We will incorporate the beasts and we will fry them until they’re really brown on both sides, 2 minutes more or less on each side. In this option of Chicken Breasts recipes we will also use the oven. This is why we will take them to an oven-proof porcelain and onto the oven to 350 °F for about 10 minutes more or less.
Then we can remove out of the oven and serve. Serve this delicious chicken breasts with a portion of mashed potatoes and steamed vegetables or white rice, depending on the taste of the people you want to share this wonderful dish with.
As we can see, these Chicken Breasts recipes are really easy to make and allow us to give variety to our daily menu, so eating chicken doesn’t get annoying nor boring. So you only have to look for the ingredients and prepare yourself to enjoy a different dish of chicken breaks every week.